3 cups crispy chow mein noodles
1 cup chocolate chips
1/2 cup peanut butter
30 candy robin eggs (I used mini whoppers, but you could use jelly beans, foil wrapped eggs, or anything egg shaped)
In a medium mixing bowl, place the chow mein noodles.
In a small saucepan, melt together the chocolate chips and peanut butter over low heat. Stir until smooth. Pour over the noodles and stir until evenly coated.
On a cookie sheet covered in parchment or wax paper, take a handful of noodles and form a nest, making an indent in the center. Continue doing so until all the noodles are used. Refrigerate the cookies to set the chocolate for 30-45 minutes before serving. Place eggs in nests. Store in an airtight container in the refrigerator.
Credit here :)
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